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Welcome to The Goshawk

The Goshawk, Mouldsworth - blending premium elements, venue, food, wines, beer and staff, creating an experience equal to the finest restaurant whilst retaining the warm charm that is an English country pub.

We have gathered a team of experts together whose passion is to set new standards for our customers to soak up and enjoy.

 
Relax and enjoy the open fires, in the knowledge that your table is reserved for the evening. When you have made your choice from our adventurous menu, you will enjoy the best produce, prepared in our kitchens by our Executive Chef, Paul Wright, whose experience includes Glen Eagles and the Chester Grosvenors’ Arkle Restaurant.

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Our menu offers you a broad and delightful experience, whilst representing an exciting and rewarding challenge for our team.

Our Master Chef, Paul Wright, chooses the finest produce with which to work. His experience at the Arkle in Chester, the Stables at Soughton Hall and Glen Eagles has taught him the pleasures of working with meats, fish and vegetables harvested in their prime.

From our ‘Pub Grub’ to our Lobster Thermidor’, the produce, preparation and presentation is to be exceptional.


Join us and enjoy your meal.